Shtayburne Farm Cheddar
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Made from pasteurized cow's milk
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Country of origin: United States
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Region: NY
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Family: Cheddar
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Type: hard, artisan
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Rind: natural
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Colour: yellow
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Flavour: creamy, garlicky, sharp, smokey , smooth, spicy
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Producers: Shtayburne Farm
Shtayburne Farm Cheddar is a smooth, creamy cheddar made using pasteurized cow's milk cheese. It is available in a wide variety of flavours.
- Mild Cheddar; classic smooth cheddar
- Chili Pepper Cheddar with a lot of kick to it.
- Horseradish Cheddar with grated horseradish in it.
- Garlic Cheddar with garlic powder
- Smoked Cheddar with smoky flavour
- Smoked Bacon Cheddar with smoky flavour and with real bacon added to it.
- Sharp Cheddar aged approximately 9 months.
- Extra Sharp Cheddar aged approximately 18 months.
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