Madrona
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Made from goat's milk
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Country of origin: United States
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Region: Oregon
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Type: semi-soft, artisan
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Texture: creamy
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Rind: natural
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Colour: ivory
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Flavour: mild
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Aroma: fruity, herbal
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Producers: Briar Rose Creamery
Madrona is a semi-soft cheese made using fresh goat's milk, made by the Briar Rose Creamery, Dundee, Oregon, US. This Taleggio-style cheese is aged for 4 to 8 weeks. It has mild aroma, creamy and silky texture with notes of herbs and grapes.
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