Ellington
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Made from goat's milk
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Country of origin: United States
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Region: Fairview
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Type: semi-soft, artisan, soft-ripened
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Texture: creamy, soft and soft-ripened
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Rind: bloomy
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Colour: white
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Flavour: full-flavored, sweet
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Aroma: pleasant
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Producers: Looking Glass Creamery
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Alternative spellings: Ellington Trifecta
Ellington is a creamy, aged goat cheese with a pencil-thick ash-coating just under its velvety bloomy rind. At its optimum ripeness, this semi-soft cheese develops a luscious, creamy layer around its centre paste. It has won many awards including a 2014 Taste of the South Award, 2nd place at the 2012 American Cheese Society Conference and a Cooking Light Taste Test award in 2011.
Ellington is available in pack of 3 pyramids named 'Ellington Trifecta'.
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