Home / Halloumi


CC / JPLon ~ commonswiki
  • Made from cow's, goat's and sheep's milk

  • Country of origin: Cyprus

  • Type: semi-hard, artisan, brined

  • Texture: chewy, creamy and springy

  • Rind: rindless

  • Colour: white

  • Flavour: salty, savory

  • Aroma: strong

  • Synonyms: Traditional Halloumi, Traditional Haloumi

  • Alternative spellings: Haloumi-Style Cheese, Hallomi, Haloumi

Offline store icon

Over 200,000 page views per month, Put your store on our map!

Contact Us