Goat Milk Cheddars
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Made from pasteurized goat's milk
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Country of origin: United States
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Region: California
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Family: Cheddar
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Type: hard, artisan
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Rind: natural
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Colour: pale yellow
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Flavour: mild, smokey , subtle, sweet
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Vegetarian: yes
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Vegan: no
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Producers: Redwood Hill Farm & Creamery
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Synonyms: Smoked Goat Cheddar, Aged Goat Milk Cheddar
Aged Goat Milk Cheddar is Redwood Hill Farm's twist on traditional American Cheddar. Made from pasteurized goat’s milk, it has a smooth texture with a sweet, mild flavour. It doesn't have the pungency or goatiness typically associated with most rind-ripened goat cheeses.
Similar to Aged Goat Milk Cheddar, Smoked Goat Milk Cheddar is made to the same recipe but has a smoky flavour that pair perfectly with salty chips, zesty salsas and hoppy beers.
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