Comte 18 months
What is Comté 18 months Cheese?
Comté 18 months (Comté Grande Réserve 18-24 months), originating from the Jura region in France, is a cheese made from unpasteurized cow's milk. Aged for 18 to 24 months, Comté develops a firm texture and features fruity and nutty flavours. The cheese is often savoured with Jura wines from the Jura region.
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