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Home / Cheeses by texture

Crumbly Cheeses

brittle buttery chalky chewy close compact creamy crumbly crystalline dense dry elastic firm flaky fluffy gooey grainy oily open runny semi firm smooth soft soft-ripened spreadable springy sticky stringy supple

Buttermilk Gorgonzola

Buttermilk Gorgonzola

Buxton Blue

Buxton Blue

Cabot Clothbound

Cabot Clothbound

Cacio di Bosco al Tartufo

Cacio di Bosco al Tartufo

Caerphilly

Caerphilly

Cairnsmore

Cairnsmore

Canadian Cheddar

Canadian Cheddar

Caprano

Caprano

Capricorn Somerset Goats Cheese

Capricorn Somerset Goats Cheese

Carr Valley Glacier Wildfire Blue

Carr Valley Glacier Wildfire Blue

Carrowholly

Carrowholly

Casciotta di Urbino

Casciotta di Urbino

Castelmagno

Castelmagno

Castelo Branco

Castelo Branco

Cave Rebel

Cave Rebel

Checkerboard Cheddar

Checkerboard Cheddar

Chelsea Blue

Chelsea Blue

Cheshire

Cheshire

Chevre en Marinade

Chevre en Marinade

Chevre Log

Chevre Log
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1,945 cheeses

From popular Cheddar to exotic Shanklish and from soft to firm cheeses, you can find information such as Flavour, Rind, Producers, Fat Content, Type and Country of Origin.

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