Brixton Blue
La Fauxmagerie
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Made from pasteurized plant-based's milk
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Country of origin: United Kingdom
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Type: semi-firm
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Texture: creamy, semi firm and soft-ripened
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Rind: mold ripened
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Colour: blue
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Flavour: creamy, full-flavored, piquant, tangy, umami
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Aroma: earthy, fermented, pungent, strong
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Vegetarian: yes
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Vegan: yes
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Producers: La Fauxmagerie
What is Brixton Blue Cheese?
This almond-based blue cheese is aged with Penicillium Roqueforti mold to recreate the characteristic blue cheese hit that many vegans miss! This is a cheese for fans of more acrid blue cheeses with a rich texture and a pungent aroma.
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