Logo
  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese facts
    • Serving and storage
    • Cutting tips
    • Cheese and Wine Pairings
  • Blog
  • Alphabetical
  • Cheeses by Category
    • Cheeses by type
    • Cheeses by country
    • Cheeses by milk
    • Cheeses by texture
    • Cheeses by color
  • Vegetarian Cheeses
  • Cheese recipes
  • Cheese facts
    • Serving and storage
    • Cutting tips
    • Cheese and Wine Pairings
  • Blog

Home / Cheeses by texture

Soft-ripened Cheeses

brittle buttery chalky chewy close compact creamy crumbly crystalline dense dry elastic firm flaky fluffy gooey grainy oily open runny semi firm smooth soft soft-ripened spreadable springy sticky stringy supple

Legato

Legato

Leonora®

Leonora®

Little Bloom on the Prairie

Little Bloom on the Prairie

McLaren

McLaren

Melange

Melange

Melange Brie

Melange Brie

Moses Sleeper

Moses Sleeper

Okanagan Double Cream Camembert

Okanagan Double Cream Camembert

P'tit Berrichon

P'tit Berrichon

Pack Square

Pack Square

Paillot de Chèvre

Paillot de Chèvre

PepBert

PepBert

Picolo

Picolo

Piper's Pyramide

Piper's Pyramide

Prix de Diane

Prix de Diane

Rubi

Rubi

Saanen Silk

Saanen Silk

Saint Honoré

Saint Honoré

Shamembert

Shamembert

Sharpham Elmhirst

Sharpham Elmhirst
1 2 3 4

BACK TO

TOP

Search

Love cheese? Use our large database to learn more about your favourite dairy! Fun fact: Did you know Pecorino Romano was a part of the staple diet of Roman soldiers?

1,945 cheeses

From popular Cheddar to exotic Shanklish and from soft to firm cheeses, you can find information such as Flavour, Rind, Producers, Fat Content, Type and Country of Origin.

Share!

Cheese is made for sharing. So share the fun facts and spread the deliciousness! With our expert tips, we guarantee everyone will be grateful for your brie-lliant knowledge. Fact.

CHEESE FACTS

  • Serving and storage
  • Cutting tips
  • How to match cheese and wine?

POPULAR CHEESES

  • American Cheese
  • Asiago
  • Blue Cheese
  • Bocconcini
  • Brie
  • Buffalo Mozzarella
  • Burrata
  • Caciocavallo
  • Camembert
  • Casu Marzu
  • Cheddar
  • Chevre
  • Chihuahua
  • Colby
  • Colby Jack
  • Comte
  • Cotija
  • Cream Cheese
  • Dubliner
  • Edam
  • Emmental
  • Feta
  • Fior Di Latte
  • Fontina
  • Goat Cheese
  • Gorgonzola
  • Gouda
  • Grana Padano
  • Gruyere
  • Halloumi
  • Havarti
  • Manchego
  • Mascarpone
  • Monterey Jack
  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
  • Parmesan
  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

2024 ©Worldnews, Inc. Privacy Policy Advertise with us

Subscribe to our newsletter!