Pencarreg
- Share
-
-
-
-
-
-
Made from pasteurized cow's milk
-
Country of origin: Great Britain
-
Region: Wales
-
Family: Brie
-
Type: soft, blue-veined
-
Fat content: 40%
-
Texture: creamy
-
Rind: natural
-
Colour: pale yellow
-
Flavour: smooth
-
Aroma: rich
-
Vegetarian: no
-
Vegan: no
Pencarreg is soft-white brie-style cheese that comes from Ayrshire, a county in Scotland, United Kingdom.
It is a modern, farmhouse and an organic cheese made from cow's milk. Its maturation period is two to eight weeks. Pencarreg has the aroma of mushrooms. A soft-white cheese, Pencarreg is similar to Brie according to texture that feels like solid, whipped cream.
Being a vegetarian cheese, it is suitable for vegetarians.
Over 200,000 page views per month, Put your store on our map!
Contact Us
