Gubbeen
I.J. Mellis Cheesemongers
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What is Gubbeen cheese?
Gubbeen is a semi-soft, washed rind cheese produced by Tom and Giana Ferguson at their Gubbeen Farmhouse in Schull, Country Cork, Ireland. Made from pasteurized cow's milk, it boasts a pinkish-white rind and a pleasantly elastic texture. The flavours of the cheese intensify as it matures, when young, it features a rich, buttery, and milky taste accompanied by hints of meadow flowers and hazelnuts.
Matured Gubbeen develops deeper notes of mushrooms and nuts.
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Contact UsOther cheeses from Ireland:
Ardsallagh Hard Goat's Cheese, Ardsallagh Smoked Cheese, Cahill's Irish Porter Cheddar, Cahill's Whiskey Cheese, Carlow, Cheddar with Irish Porter, Cheddar with Red Wine, Knockdrinna Gold, Knockdrinna Meadow, Lavistown, Mossfield Organic, Oak Smoked Cheddar, Orkney Medium Coloured Cheddar, Orla, Walnut Cheddar
