Duet
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Country of origin: Australia
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Region: South Australia
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Family: Brie
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Type: soft, artisan, soft-ripened
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Fat content: 45%
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Texture: creamy, soft and soft-ripened
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Rind: bloomy
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Colour: pale yellow
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Flavour: acidic
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Aroma: fresh, mild
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Vegetarian: yes
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Vegan: no
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Producers: Woodside Cheese Wrights
Duet is a white mould cheese from Woodside that is made using a blend of 50% cow milk and 50% goat milk. The cheese has a crinkly, bloomy rind due to the inoculation with Geotrichum Candidum. When young, the cheese has a slightly acidic, fresh, lactic flavour. As Duet, it transforms into a rich creamy cheese, which is typical for chevre cheeses.
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