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Home / Cheeses by type

Fresh firm Cheeses

fresh soft fresh firm soft semi-soft hard semi-hard firm semi-firm

Basket Molded Ricotta

Basket Molded Ricotta

Breakfast Cheese

Breakfast Cheese

Cheese Curds

Cheese Curds

Evans Creek Greek

Evans Creek Greek

Galbani

Galbani

Garnie

Garnie

Goat on a Hot Tin Roof

Goat on a Hot Tin Roof

Laura Chenel's Cabecou

Laura Chenel's Cabecou

Le Moutier

Le Moutier

Lemon Fetish

Lemon Fetish

Lemon Myrtle Chevre

Lemon Myrtle Chevre

Lost Lake

Lost Lake

Paneer

Paneer

Panela

Panela

Président Fresh Goat Cheese

Président Fresh Goat Cheese

Ricotta

Ricotta

Ricotta di Bufala

Ricotta di Bufala

Saltbush Chevre

Saltbush Chevre

Shanklish

Shanklish

Swag

Swag
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Love cheese? Use our large database to learn more about your favourite dairy! Fun fact: Did you know Pecorino Romano was a part of the staple diet of Roman soldiers?

1,945 cheeses

From popular Cheddar to exotic Shanklish and from soft to firm cheeses, you can find information such as Flavour, Rind, Producers, Fat Content, Type and Country of Origin.

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CHEESE FACTS

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POPULAR CHEESES

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  • Comte
  • Cotija
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  • Dubliner
  • Edam
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  • Goat Cheese
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  • Gruyere
  • Halloumi
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  • Mozzarella
  • Muenster
  • Neufchatel
  • Oaxaca
  • Paneer
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  • Pecorino
  • Pecorino Romano
  • Pepper Jack
  • Provel
  • Provolone
  • Ricotta
  • Roquefort
  • Stilton
  • Taleggio
  • White Cheese

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